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Vis Kost Kalender, 04 september 2019:
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936 kcal
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Fedt: 50,06g | Prot.: 66,29g | Kulhyd.: 55,11g.
Morgenmad: Kebab, Telur Dadar, Kebab, Telur Dadar, Keju Mozzarella Susu Murni, Cireng. Frokost: Sambal Goreng, Daun Singkong, Cumi-cumi. Aftensmad: Keju Mozzarella, Cireng, Sambal Goreng, Daun Singkong, Cumi-cumi. Snacks/Andet: Keju Mozzarella Susu Murni, Cireng, Otak-Otak, Telur Puyuh. mere..
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