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Öğlen yemeği
Vis Kost Kalender, 01 oktober 2020:
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492 kcal
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Fedt: 14,28g | Prot.: 33,40g | Kulhyd.: 60,76g.
Frokost: Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Baked Potato (Peel Eaten, Fat Added in Cooking), Baked or Broiled Fish. Snacks/Andet: Unroasted Almonds, Banana, Iced Coffee. mere..
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