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Left to right: Avocado, Toasted Red Sweet Potato and Scrambled Egg - Cauliflower Rice Salad with Shredded Chicken Breast, Kale,Tomato and Carrots - Puree of Creamy Garlic Broccoli Soup ❤👌 #breakingfast #earlylunch #healthyeating
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721 kcal
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Fedt: 25,31g | Prot.: 36,48g | Kulhyd.: 94,64g.
Frokost: Boiled Ripe Plantain, Thai Peanut Sauce Dressing, Avocado Mix Salad with Cauliflower Rice, Puree of Broccoli Soup. mere..
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