Seneste Madvarer & Motions Notater
| november 2015 |
| ma 23: |
100 *
|
20%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
3,00g |
|
2,00g |
|
16,00g |
|
-
|
-
|
| sø 22: |
150 *
|
30%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
1,50g |
|
6,00g |
|
29,00g |
|
-
|
-
|
| fr 20: |
446 *
|
89%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
25,00g |
|
32,00g |
|
23,00g |
|
-
|
-
|
| on 18: |
175 *
|
35%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
2,25g |
|
15,50g |
|
37,00g |
|
-
|
-
|
| ti 17: |
248 *
|
50%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
7,75g |
|
9,25g |
|
57,50g |
|
1616*
|
 1368
|
| ma 16: |
474 *
|
95%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
17,20g |
|
25,21g |
|
54,28g |
|
1772*
|
1298
|
| sø 15: |
-
|
-
|
|
2038*
|
-
|
| to 12: |
331 *
|
66%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
6,56g |
|
15,47g |
|
52,15g |
|
-
|
-
|
|
|
