Seneste Madvarer & Motions Notater
juni 2019 |
to 27: |
46 *
|
2%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
0,23g |
|
0,93g |
|
11,48g |
|
-
|
-
|
april 2019 |
fr 5: |
2546 *
|
116%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
157,30g |
|
121,31g |
|
165,57g |
|
-
|
-
|
ti 2: |
869 *
|
40%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
38,30g |
|
39,51g |
|
92,88g |
|
-
|
-
|
ma 1: |
401 *
|
18%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
14,11g |
|
26,25g |
|
42,60g |
|
-
|
-
|
marts 2019 |
to 28: |
112 *
|
5%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
0,28g |
|
1,26g |
|
29,36g |
|
-
|
-
|
on 27: |
1388 *
|
63%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
68,18g |
|
59,53g |
|
119,98g |
|
-
|
-
|
to 21: |
226 *
|
10%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
1,92g |
|
6,21g |
|
53,33g |
|
-
|
-
|
on 20: |
836 *
|
38%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
43,16g |
|
43,27g |
|
64,51g |
|
-
|
-
|
to 14: |
1054 *
|
48%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
43,56g |
|
61,32g |
|
109,03g |
|
-
|
-
|
on 13: |
2319 *
|
105%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
104,16g |
|
113,97g |
|
237,61g |
|
2810*
|
491
|
fr 8: |
1833 *
|
83%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
80,03g |
|
89,27g |
|
194,12g |
|
-
|
-
|
on 6: |
1578 *
|
72%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
82,44g |
|
60,44g |
|
146,42g |
|
-
|
-
|
ma 4: |
1768 *
|
80%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
83,95g |
|
88,51g |
|
169,16g |
|
-
|
-
|
sø 3: |
344 *
|
16%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
22,54g |
|
14,12g |
|
21,40g |
|
-
|
-
|
lø 2: |
1271 *
|
58%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
60,17g |
|
50,74g |
|
120,70g |
|
-
|
-
|
fr 1: |
2292 *
|
104%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
90,09g |
|
102,18g |
|
223,69g |
|
2813*
|
521
|
februar 2019 |
to 28: |
2339 *
|
106%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
115,14g |
|
96,00g |
|
238,07g |
|
2836*
|
497
|
on 27: |
1765 *
|
80%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
94,56g |
|
88,21g |
|
152,41g |
|
-
|
-
|
ti 26: |
2072 *
|
94%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
125,88g |
|
99,08g |
|
140,44g |
|
-
|
-
|
ma 25: |
2790 *
|
127%
|
Fedt: |
|
Prot.: |
|
Kulhyd.: |
167,84g |
|
98,14g |
|
228,72g |
|
2813*
|
23
|
|
|