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Giver:
12 portion(er)
Forberedelsestid:
30 min.
Madlavningstid:
45 min.
Måltidstype:
Hovedretter
Bedømmelse:
Average FatSecret member ranking FatSecret Medlemmers Gennemsnitlige Bedømmelse
af medlem: mossum

Chicken Parmesan Florentine

A fast, easy, delicious, one dish casserole meal.

Ingredienser

Vejledninger

  1. Preheat oven to 350 °F (175 °C). Lightly spray the bottom of a 9x12 glass baking dish.
  2. In a bowl mix parmesan and Italian seasoning.
  3. Roll chicken in parmesan to coat and place pieces in one layer on bottom of baking dish.
  4. Saute onions in butter for 1 minute. Add flour, stir.
  5. Over medium heat add milk stirring with whisk to blend evenly. Continue stirring until sauce thickens slightly. Add spinach and blend thoroughly.
  6. Spread spinach mixture in a layer over the chicken. Top with remaining parmesan.
  7. Bake for 35-45 minutes until top begins to brown.
  8. Remove from oven, let sit 5 minutes, before serving.
613 medlemmer har tilføjet denne opskrift til deres kogebog.
 

Anmeldelser 
Yum!
user vote
03 mar 18 af medlem: CatsKetoLife
Very Tasty!
user vote
14 maj 15 af medlem: genedougherty
This a great recipe for low carb high fat. Thanks for posting. I too changed the milk to cream, chopped onion instead of french fried onions and just left out the flour. Yum! I'll make if for my next potluck meeting.
user vote
19 apr 15 af medlem: dboza
This recipe was yummy. I used Mrs. Dash instead of the italian seasoning since I didn't have any. I cut each chicken breast into five pieces and cooked it for 40 minutes. Chicken was a little dry so next time I will check it after 35 minutes.
user vote
09 jun 13 af medlem: swray417
It was delicious! I used a regular chopped onion, and added a red pepper. So good.
user vote
08 feb 13 af medlem: KatieCJ66
This was really good! I substituted half and half for the milk and carbquik for the flour and herbs de provence for the Italian seasoning (because I was out) and it was absolutely delicious. My whole family loved it - even my daughter who abhors spinach.
user vote
14 okt 12 af medlem: atriel2
I changed the recipe a little. I used a chopped onion instead of the french fried onions, and I used 2 tblsps of wondra flour. I really liked it. It has a very good taste.
user vote
11 okt 12 af medlem: Jeanettekm
This was an excellent dish! I was surprised, but even my kids asked for seconds.
user vote
09 okt 12 af medlem: sedwardsb
This was very filling and had a great taste. I also made it with Tilapia instead of chicken and reduced the cooking time to 25 min. Also very tasty!
user vote
08 aug 12 af medlem: Valentina1955
Loved it!! Even my kids ate it :)
user vote
27 jul 12 af medlem: Jaymzes
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Resumé af Ernæring:

Der er 132 kalorier i 1 portion Chicken Parmesan Florentine.
Kalorie Opdeling: 43% fedt, 11% kulhyd., 46% prot..

Ernæringsindhold
Portionsstørrelse
pr. portion
pr. portion
% RI*
Energi
553 kj
7%
132 kcal
Fedt
6,29g
9%
Mættet Fedt
2,9g
15%
Transfedtsyre
0g
Enkeltumættet Fedt
0,989g
Flerumættet Fedt
0,055g
Kulhydrater
3,72g
1%
Sukkerarter
0,87g
1%
Kostfibre
0,2g
Protein
15,09g
30%
Salt
0,77g
13%
Kolesterol
38mg
Kalium
28mg
1%
* Referenceindtag for en voksen gennemsnitsperson (8400 kJ / 2000 kcal)
7%
af GDA*
(132 kal)
7% GDA
Kalorie Opdeling:
 
Kulhydrat (11%)
 
Fedt (43%)
 
Protein (46%)
*Baseret på en GDA af 2000 kalorier

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